Amount of Fatty acids, total saturated in Cereals, QUAKER, Instant Oatmeal, weight control, cinnamon

Breakfast Cereals

In 100 g (Grams) of Cereals, QUAKER, Instant Oatmeal, weight control, cinnamon there is 1.207 g of Fatty acids, total saturated. Change amount

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Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Cereals, QUAKER, Instant Oatmeal, weight control, cinnamon.

Fish oil, menhaden, fully hydrogenated 95.6 g 95.6%
Oil, industrial, soy, fully hydrogenated 93.966 g 93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.701 g 93.70%
Oil, industrial, cottonseed, fully hydrogenated 93.608 g 93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.536 g 93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.614 g 92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g 91.3%
Oil, nutmeg butter 90 g 90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 88.965 g 88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat 88.209 g 88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 87.558 g 87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 86.503 g 86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 86.002 g 86.00%
Oil, ucuhuba butter 85.2 g 85.2%
Oil, coconut 82.475 g 82.48%
Vegetable oil, palm kernel 81.5 g 81.5%
Oil, babassu 81.2 g 81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 71.444 g 71.44%
Shortening, confectionery, fractionated palm 65.5 g 65.5%
Butter oil, anhydrous 61.924 g 61.92%

Cereals, QUAKER, Instant Oatmeal, weight control, cinnamon

Cereals, QUAKER, Instant Oatmeal, weight control, cinnamon is a type of Breakfast Cereals. The most significant nutrients in Cereals, QUAKER, Instant Oatmeal, weight control, cinnamon are listed below.

Water 9.09 g 9.09%
Energy (calorie) 361 kcal
Energy (joule) 1510 kJ
Protein 16.5 g 16.5%
Total lipid (fat) 6.28 g 6.28%
Ash 3.93 g 3.93%
Carbohydrate, by difference 64.21 g 64.21%
Fiber, total dietary 13 g 13%
Sugars, total 1.27 g 1.27%
Calcium, Ca 245 mg 0.24%
Iron, Fe 8.84 mg 0.01%
Magnesium, Mg 119 mg 0.12%
Phosphorus, P 402 mg 0.40%
Potassium, K 334 mg 0.33%
Sodium, Na 618 mg 0.62%
Zinc, Zn 2.65 mg
Vitamin C, total ascorbic acid 0.1 mg
Thiamin 0.741 mg
Riboflavin 0.87 mg
Niacin 10.871 mg 0.01%

Nutrients in Cereals, QUAKER, Instant Oatmeal, weight control, cinnamon